Ingrients & Directions
2 pk (8 squares each) Baker’s
-Semi-Sweet Chocolate
1 cn (14 oz) sweetened condensed
-milk
2 ts Vanilla
1 1/2 c Chopped Diamond Walnuts
Microwave chocolate and milk in large microwavable bowl on HIGH for 2-3
minutes, or until chocolate is almost melted, stirring halfway through
heating time. Remove from microwave. Stir until chocolate is completely
melted. Stir in vanilla and walnuts. Spread in greased 8″ square pan.
Refrigerate until firm. Cut into small squares, as this is very rich candy.
Makes about 4 dozen squares
Yields
1 Servings