Oatmeal Date Cookies Mx

Ingrients & Directions 2 c WATER 10 lb – 3/4 lb NUTS MIX SHELL #10 3 ts CINNAMON GROUND 1 LB CN PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 375 F. OVEN 1. COMBINE 3 TSP GROUND CINNAMON, 12 OZ CHOPPED DATES, 12 OZ CHOPPED NUTS WITH MIX; MIX UNTIL […]

Ingrients & Directions


2 c WATER
10 lb –
3/4 lb NUTS MIX SHELL #10
3 ts CINNAMON GROUND 1 LB CN

PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 375 F.
OVEN

1. COMBINE 3 TSP GROUND CINNAMON, 12 OZ CHOPPED DATES, 12 OZ CHOPPED NUTS
WITH MIX; MIX UNTIL BLENDED. ADD WATER; MIX UNTIL WELL BLENDED.

2. DROP ABOUT 1 LEVEL TBSP DOUGH IN ROWS, 5 BY 7, ON LIGHTLY GREASED PANS.
FLATTEN TO 1/4 INCH THICKNESS.

3. BAKE FOR 12 MINUTES OR UNTIL LIGHTLY BROWNED.

4. LOOSEN COOKIES FROM PANS WHILE STILL WARM.
Recipe Number: H02305

SERVING SIZE: 2 EA

From the Army

Yields
100 Servings

RobinDee

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