1 c Sugar
1 c Butter or margarine
1 c Brown sugar
1 ts Vanilla
2 Eggs; beaten
2 c Flour; all-purpose
1 ts Baking soda
1/2 ts Baking powder
1/2 ts Salt
2 c Rolled oats
2 c Rice Krispies
1 c Peanut butter chips
1 c Nuts; chopped
Cream the first four ingredients. Add the remaining ingredients in
the order given.
Drop by teaspoonfuls on an ungreased baking sheet. Bake at 350?F for
about 10 minutes or until lightly golden brown. Cool on a wire rack.
Nutritional Information per cookie: 103 calories, 6g fat, 12g
carbohydrates, 6mg cholesterol, 80mg sodium
** Fort Worth Star Telegram – Food section – 26 July 1995 **
Yields
6 doz cooky