Ingrients & Directions
2 c Sugar
1 1/3 c Margarine
2 Eggs
1 ts Vanilla
8 oz Sour cream
6 c Flour
1 1/3 ts Baking soda
4 ts Baking powder
1 ts Salt
Combine sugar, margarine, eggs, vanilla, and sour cream. Sift flour, soda,
powder and salt together. Add to sugar mixture. Roll, cut, bake at 325F for
10 minutes. Do not overbake, cookies should be done but not browned! Makes
a bunch!!!
Per serving: 7076 Calories; 305g Fat (39% calories from fat); 98g Protein;
991g Carbohydrate; 467mg Cholesterol; 8347mg Sodium
Yields
1 Servings