Ingrients & Directions
1 1/2 c Brown sugar
1 c Shortening
2 Egg; well beaten
3 c Flour
2 tb Sweetened condensed milk
2 c Rolled oats
1/2 ts Salt
1/4 c Molasses
1 1/4 c Mincemeat
2 tb ;Water
4 ts Baking powder
Cream shortening and sugar. Add eggs, molasses, milk, water, and mince-
meat. Sift flour, measure, and sift with salt and baking powder. Add
rolled oats. Combine with first mixture. Mix thoroughly. Drop by
teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (410 F) 15- 20
minutes.
From
Yields
45 Cookies