Mexican Cheese Bread

Ingrients & Directions 1 1/2 c AM Rice Flour 1/2 c AM Soy Flour 1 tb Non-alum baking powder 1 c Enchilada sauce 3/4 c Warm water 2 tb AM Unrefined Olive Oil 1 c Grated cheese (optional) Mix the dry ingredients. Mix the liquid ingredients. Combine the two mixtures. […]

Ingrients & Directions


1 1/2 c AM Rice Flour
1/2 c AM Soy Flour
1 tb Non-alum baking powder
1 c Enchilada sauce
3/4 c Warm water
2 tb AM Unrefined Olive Oil
1 c Grated cheese (optional)

Mix the dry ingredients. Mix the liquid ingredients. Combine the two
mixtures. Stir quickly. Pour into a well-oiled 8″ x 8″ cake pan. Bake
at 375 F. for 25 minutes or until done.


Yields
1 Recipe

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Phyllo Chicken Potpie

Tue Nov 16 , 2010
Ingrients & Directions 4 Whole Chicken Breast Halves -Without Skin, Cut In 1/2″ -Pieces 1 lg Baking Potatoes, 1/4-Inch -Dice 1 sm Onion, Sliced Thin 2 md Carrot, 1/4-Inch Dice14 1/2 oz Chicken Broth, Defatted 1/2 ts Poultry Seasoning 1/2 ts Salt 1/8 ts Pepper 1/4 c Flour 1/2 c […]

You May Like