Lemonade Pie

Ingrients & Directions 1 Lg Cool whip; partially thaw 1 Sm Lemonade; pink or regular Rind ; one lemon FOLD altogether and put in baking dish to cut into squares after it set up, or in a graham cracker pie crust. Place in refrigerator for at least 12 hours. If […]

Ingrients & Directions


1 Lg Cool whip; partially thaw
1 Sm Lemonade; pink or regular
Rind ; one lemon

FOLD altogether and put in baking dish to cut into squares after it
set up, or in a graham cracker pie crust. Place in refrigerator for
at least 12 hours. If it doesn’t set up well, freeze for about 1/2
hour.
I’ve had it set up beautifully at times, and at other times really
be too runny to be pretty! A sprig of mint on top makes it especially
good to look at.

Yields
8 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Lemonade Pie *** (shtg40c)

Fri Nov 2 , 2012
Ingrients & Directions 1 ea Lg Cool whip; partially thaw 1 ea Sm Lemonade; pink or regular 1 x Rind ; one lemon FOLD altogether and put in baking dish to cut into squares after it set up, or in a graham cracker pie crust. Place in refrigerator for at […]

You May Like