Lemonade Pie *** (shtg40c)

Ingrients & Directions 1 ea Lg Cool whip; partially thaw 1 ea Sm Lemonade; pink or regular 1 x Rind ; one lemon FOLD altogether and put in baking dish to cut into squares after it set up, or in a graham cracker pie crust. Place in refrigerator for at […]

Ingrients & Directions


1 ea Lg Cool whip; partially thaw
1 ea Sm Lemonade; pink or regular
1 x Rind ; one lemon

FOLD altogether and put in baking dish to cut into squares after it
set up, or in a graham cracker pie crust. Place in refrigerator for
at least 12 hours. If it doesn’t set up well, freeze for about 1/2
hour.
I’ve had it set up beautifully at times, and at other times really
be too runny to be pretty! A sprig of mint on top makes it especially
good to look at. FROM:
WINNIE MACLEOD (SHTG40C)

Yields
8 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Lemony Sweet Potato Pie

Sat Nov 3 , 2012
Ingrients & Directions 3 Egg yolks 1 c Sugar 1 tb Flour 1 1/2 c Milk 1/2 ts Lemon extract 1 ts Lemon peel,grated 2 tb Butter,at room temperature 1 c Sweet potatoes,mashed,cooked 1 Pie shell,unbaked,9″ Sweetened whipped cream 1. Preheat oven to 400’F. 2. Beat egg yolks with sugar […]

You May Like