20 oz Buttermilk biscuit mix
15 oz Corn bread mix
Prepare biscuit batter according to package directions for muffins.
Prepare corn bread batter according to package directions. Blend
together and turn into 2 8-inch square baking pans. Bake at 350F 30
to 35 minutes, or until bread tests done in center and is lightly
browned.
Yields
32 Servings