Kahlua Vinegar Pie

1 Stick margarine; melted
4 Eggs
1 c Brown sugar
1 tb Kahlua
1/2 c Coconut flakes
1/2 c Pecans; chopped
1/2 c Raisins
2 tb Vinegar
Pie shell; unbaked

Melt Margarine. Add eggs and sugar and mix. Mix in coconut, pecans,
raisins, Kahlua, and vinegar. Pour into unbaked pie shell. I bake at 325F
for 45-55 minutes.

Yields
8 Servings