Hot Fudge Sauce

Ingrients & Directions 3 1-oz squares unsweetened -chocolate 3 1-oz squares semisweet -chocolate 1/2 c Sugar 1/2 c Light corn syrup 1/4 c Butter 1/4 c Water 1 ts Vanilla From: Francine Boucher fboucher@sympatico.ca Date: Tue, 21 May 1996 15:22:14 -0500 1. In a medium-sized heavy saucepan, combine chocolates, sugar, […]

Ingrients & Directions


3 1-oz squares unsweetened
-chocolate
3 1-oz squares semisweet
-chocolate
1/2 c Sugar
1/2 c Light corn syrup
1/4 c Butter
1/4 c Water
1 ts Vanilla

From: Francine Boucher fboucher@sympatico.ca

Date: Tue, 21 May 1996 15:22:14 -0500

1. In a medium-sized heavy saucepan, combine chocolates, sugar, and corn
syrup. Heat over low heat until chocolates melt and sugar dissolves.

2. Add butter, water, and vanilla, stirring until mixture is well blended
and smooth.

3. Serve immediately or refrigerate and rewarm before serving. Country
Living Holidays/92 Scanned & fixed by Di Pahl & gg


Yields
2 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Key Lime Pie 4

Sun Apr 25 , 2010
Ingrients & Directions 2 pk (4-serving size each) Or 1 pk (8-serving size) JELL-O Brand Lime Flavor Gelatin 2 c Boiling water 2 ts Grated lime peel 1/4 c Lime juice 1 pt Vanilla ice cream, softened 1 Packaged Graham Cracker Crumb Crust COOL WHIP Non-Dairy Whipped Topping, thawed, optional […]

You May Like