Ingrients & Directions
1 lb Butter — softened
2 1/3 c Sugar
6 Eggs
2 oz Lemon extract
4 c Flour
1 1/2 ts Baking powder
1/2 ts Salt
1/2 lb Candied cherries
1/4 lb Candiedpinapple
1 lb Pecans
1/4 lb White raisins
Mix 1 cup flour with candied fruit,pecans and rasins. Cream butter and
sugar, add eggs beat well, add lemon extract blend well. sift together
remaining dry ingredients and cream mixture add fruit and nuts. Bake at
300* for 1 1/2 hours in 3 loaf pans till lightly browned
Yields
20 Servings