Ingrients & Directions
2 c WATER 2 c SUGAR
4 ts SODA 1 ts SALT
4 c FLOUR 3 tb COOKING OIL
MIX SODA WITH WARM WATER. ADD REMAINING INGREDIENTS AND MIX WELL.
PLACE IN 3 SMALL, WELL GREASED LOAF PANS.
NOTE; BE SURE TO USE OIL, AS RECIPE DOESN’T CONTAIN ANY EGGS.
Yields
8 servings