Ingrients & Directions

3 3/4 c Flour
3/4 c Sugar
3/4 tb Baking powder
1/2 tb Baking soda
1/2 tb Cinnamon
1/2 tb Ground ginger
1 ts Ground cloves
1 ts Salt
2 Eggs
1 1/2 c Hot water
1 1/2 c Molasses
1/4 c Oil
1 Recipe lemon curd; see
Julienned candied ginger;
-for garnish

Preheat oven to 350 degrees. Grease and flour a 9-inch by 12-inch baking
dish. Sift dry ingredients together into a bowl. Add the wet ingredients
and mix until smooth. Pour batter into prepared pan. Bake for 35 to 40
minutes. Remove from oven and let cool.

Serve with Lemon Curd and strips of candied ginger.


1 Servings

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