Gingerbread

Ingrients & Directions 2 1/4 c Flour 1/3 c Sugar 1 c Dark molasses 1/4 c Hot water 1/2 c Shortening 1 Egg 1 ts Soda 1 ts Ginger 1 ts Cinnamon 1/4 ts Salt Heat oven to 325 degrees. Grease and flour 9-inch by 9-inch by 2-inch square pan. […]

Ingrients & Directions


2 1/4 c Flour
1/3 c Sugar
1 c Dark molasses
1/4 c Hot water
1/2 c Shortening
1 Egg
1 ts Soda
1 ts Ginger
1 ts Cinnamon
1/4 ts Salt

Heat oven to 325 degrees. Grease and flour 9-inch by 9-inch by 2-inch
square pan. Measure all ingredients into large mixer bowl; blend 1/2 minute
at low speed, scraping bowl constantly. Beat three minutes at medium speed,
scraping bowl occa- sionally. Pour into pan. Bake 50 min- utes, or until
wooden pick inserted into center comes out clean. Serve warm, and if
desired, with whipped cream or applesauce. You can pour chocolate sauce
over it, and it’s very good! +


Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Cranberry Apple Pie #2

Sat Aug 27 , 2011
Ingrients & Directions 1 pk 12 oz fresh cranberries 6 md Apples* 3/4 c Sugar 2 tb Cornstarch 1 ts Pumpkin pie spice 1/2 c Orange juice Pastry for two crust pie Preheat oven to 425 degrees F. Sort and wash cranberries. Put cranberries, sugar, orange juice, pie spice and […]

You May Like