1 c Flour 3/8 c Milk
2 ts Baking powder 1/4 c Chopped raisins
1/4 ts Salt 1/4 ts Cinnamon
1 1/2 tb Shortening 1 tb Melted butter or butter
1 tb Sugar -substitute
Sift flour, measure, and sift with salt and baking powder. Cut in
shortening. Add milk to form soft dough. Turn onto lightly floured
board. Pat into sheet 1/2 inch thick. Knead lightly. Spread 1/2 of
dough with melted butter, sugar, cinnamon, and raisins. Fold dough
1/2 over. Cut with floured cutter. Place on un-oiled baking sheet.
Bake in hot oven (450 F) about 10 minutes. 6 servings. Mrs. Maude
Roberson, Richmond, VA.