French Apple Pie

Ingrients & Directions 5 c Apples, pared and sliced (up -to 6) Lemon juice 2 tb Oleo 1/4 c Flour 1 c Sugar 1/2 ts Cinnamon 1/2 c Oleo 1 c Flour 1/4 ts Salt 1/4 c Sugar 1/4 c Brown sugar Line a 9 inch pie pan with pastry. […]

Ingrients & Directions


5 c Apples, pared and sliced (up
-to 6)
Lemon juice
2 tb Oleo
1/4 c Flour
1 c Sugar
1/2 ts Cinnamon
1/2 c Oleo
1 c Flour
1/4 ts Salt
1/4 c Sugar
1/4 c Brown sugar

Line a 9 inch pie pan with pastry. Add apples and pour cinnamon mixture on
top. Sprinkle lemon juice on top and dot with oleo.

Cut oleo into flour mixture. Cover apples with mixture. Bake in 450 oven
for 10 minutes. Reduce heat to 375 and bake 40 to 50 minutes longer.

Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Easy Fig Pie

Mon Jul 2 , 2012
Ingrients & Directions 14 California fig cookies 2 c Milk 1 pk Vanilla-flavored pudding mix 1/2 c Light molasses 1 ts Cinnamon 1/2 ts Allspice 1 ts Vanilla 1/2 ts Salt 1 10-inch pie shell, cooled Whipped cream Crumble fig cookies into milk. Add pudding mix. Stir over heat until […]

You May Like