Famous Milk Chocolate Fudge

Ingrients & Directions 2 tb Butter 2/3 c Evaporated milk, undiluted 1 1/2 c Sugar 1/4 ts Salt 4 oz Miniature marshmallows (2 -cups)11 1/2 oz Milk chocolate chips 1 ts Vanilla 1/2 c Chopped pecans or walnuts Butter or foil-line 8-inch square pan. Combine butter, evaporated milk, sugar and […]

Ingrients & Directions


2 tb Butter
2/3 c Evaporated milk, undiluted
1 1/2 c Sugar
1/4 ts Salt
4 oz Miniature marshmallows (2
-cups)
11 1/2 oz Milk chocolate chips
1 ts Vanilla
1/2 c Chopped pecans or walnuts

Butter or foil-line 8-inch square pan. Combine butter, evaporated milk,
sugar and salt in medium, heavy saucepan. Bring to boil over medium heat,
stirring constantly. Boil for 4-5 minutes, stirring constantly; remove from
heat.

Stir in marshmallows, morsels, vanilla and nuts. Stir vigorously for 1
minutes or until marshmallows melt completely. Pour into pan. Cool; cut
into squares.

HINT: For thicker fudge, use a 9×5-inch loaf pan.


Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Apple Pie

Tue Jan 3 , 2012
Ingrients & Directions 2 Cans Sliced Apples Drained (Comstock) 2 ts Sweet ‘n Low 1 ts Cinnamon 1/2 ts Nutmeg 1 tb Butter or marg. (optional) 2 tb Flour 1 c Crushed Unsweetened Pineapple packed in Own juice. Do not Drain. 1 Your favorite Pie crust In large bowl combine […]

You May Like