Ingrients & Directions
-pat dwigans fwds07a
1 lb Powdered sugar
1 c Butter; melted
1 1/2 c Chunky peanut butter
1 c Graham crackers; crushed
6 oz Chocolate chips
Mix all ingredients, except the chocolate chips together, and press into a
9×13-inch wax paper-lined pan or dish. Melt chocolate chips, and spread
over top. Cool until chocolate is well set. Cut into small squares. These
taste just like the “real” thing.
Yields
1 Servings