Easy Karo Pecan Pie

Ingrients & Directions 3 Eggs,slightly beaten 1 c Karo light or dark corn syru 1 c Sugar 2 tb Margarine,melted 1 ts Vanilla 1 1/2 c Pecan halves 1 9″ unbaked pie shell In a large bowl,stir first 5 ingredients until well blended. Stir in pecans.Pour into pie shell.Bake in […]

Ingrients & Directions


3 Eggs,slightly beaten
1 c Karo light or dark corn syru
1 c Sugar
2 tb Margarine,melted
1 ts Vanilla
1 1/2 c Pecan halves
1 9″ unbaked pie shell

In a large bowl,stir first 5 ingredients until well blended. Stir in
pecans.Pour into pie shell.Bake in 350 degree oven 50 to 55 minutes or
until knife inserted halfway between center and edge comes out clean.Cool.

From

Yields
8 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Pineapple-cream Cheese Layered Pie

Tue Jan 18 , 2011
Ingrients & Directions 1/3 c Sugar 1 tb Cornstarch 7/8 c Crushed pineapple — 8 oz. Can 1 9 inch pie crust — unbaked 1 c Cream cheese — softened 1/2 c Sugar 1 ts Salt 2 Eggs 1/2 c Milk 1/2 ts Vanilla extract 1/4 c Pecans — chopped […]

You May Like