Dom Deluise’s Cheese & Onion Bread

Ingrients & Directions


1 1/2 c Onion, chopped
1 Egg
2 tb Butter
1/2 c Sour cream
Pepper, to taste
2 c Flour
1 tb Baking powder
1/4 c Butter
1 c Cheddar, shredded
2/3 c Milk
3 tb Fresh parsley, minced

Saute onion in 2Tb butter until tender. In a bowl, combine onions
with egg, sour cream and pepper. Mix well; set aside. Add flour and
baking powder to another bowl. Cut in 1/4 cup butter until crumbly
and fine. Stir in half the cheese. Add milk to make soft dough. Pat
into a buttered 9″ square pan. Spread sour cream mixture on top.
Sprinkle with remaining cheese & parsley. Bake in oven at 425 for 25
minutes. Cut into square and serve warm.

Yields
8 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

1-pot: Mushroom & Veal Pot Pie

Sat Jan 9 , 2010
Ingrients & Directions 1 lb Stewing veal 3 tb All-purpose flour 1/4 ts Salt 1/2 ts Pepper 1 tb Vegetable oil 1 Onion, chopped 1 Garlic clove, minced 2 Carrots, chopped 3 c Mushrooms, sliced 1/2 ts Dried sage 2 c Beef stock 2 tb Dry vermouth [optl] 1 tb […]

You May Like