Delectable Carob Fudge

Ingrients & Directions 1 1/4 c Maple syrup 1 c Peanut butter 1 c Carob powder 1/2 c Sesame seeds 8 dr Peppermint extract 2 tb Arrowroot powder 1 ts Vanilla Heat the liquid sweetener and nut butter on low to medium heat until hot and soft. Remove from heat […]

Ingrients & Directions


1 1/4 c Maple syrup
1 c Peanut butter
1 c Carob powder
1/2 c Sesame seeds
8 dr Peppermint extract
2 tb Arrowroot powder
1 ts Vanilla

Heat the liquid sweetener and nut butter on low to medium heat until hot
and soft. Remove from heat and stir in the remaining ingredients. press the
mixture into a 9″ or 10″ glass pie plate or similar pan and press extra
coconut or nuts on top. Chill thoroughly. Cut and serve. Keeps up to 3
months refrigerated.

Jeanne Marie Martin, “Vegan Delights”

Yields
1 Servings

RobinDee

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