Cakes

Cream Corn Pancakes

RobinDee 14 years ago

Ingrients & Directions 1 cn (regular-size) of creamed -corn 6 Eggs 12 Saltine-type crackers -crunched up (about a -pencil eraser diameter) Whisk together and fry like pancakes. Eat with butter, salt & pepper. GJAHN@LLNL.GOV (GAIL JAHN) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive, Yields 4 Servings

Ingrients & Directions


1 cn (regular-size) of creamed
-corn
6 Eggs
12 Saltine-type crackers
-crunched up (about a
-pencil eraser diameter)

Whisk together and fry like pancakes. Eat with butter, salt & pepper.

GJAHN@LLNL.GOV (GAIL JAHN)

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
4 Servings

RobinDee

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