Corn Meal Sour Cream Biscuits

Ingrients & Directions 1 1/2 c Flour 1/2 c Corn meal 1 tb Sugar 2 ts Baking powder 3/4 ts Salt 1/2 ts Soda 1/4 c Shortening 3/4 c Sour cream 1 Egg 1 tb Sesame seeds 2 tb Melted butter From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley) Date: 25 May 1995 20:19:33 […]

Ingrients & Directions


1 1/2 c Flour
1/2 c Corn meal
1 tb Sugar
2 ts Baking powder
3/4 ts Salt
1/2 ts Soda
1/4 c Shortening
3/4 c Sour cream
1 Egg
1 tb Sesame seeds
2 tb Melted butter

From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley)

Date: 25 May 1995 20:19:33 -0600

This makes really tender and tasty biscuits. Mix first six ingredients
together. Mix shortening, sour cream and egg together and then add to dry
ingredients. Pat out dough and cut with biscuit cutter. Mix sesame seeds
and melted butter together and spread on top before baking. Bake at 400 or
425 degrees.

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,

Yields
12 Servings

RobinDee

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