Cookie Crust

Ingrients & Directions 2 1/2 c Flour 2 Sticks butter or margarine; -cut in pieces 1/2 c Sugar 1/2 ts Salt Preheat oven to 350 degrees. Spray a 15x10x1-inch baking pan with nonstick cooking spray. In large bowl with mixer at medium speed, combine all ingredients until mixture resembles fine […]

Ingrients & Directions


2 1/2 c Flour
2 Sticks butter or margarine;
-cut in pieces
1/2 c Sugar
1/2 ts Salt

Preheat oven to 350 degrees. Spray a 15x10x1-inch baking pan with nonstick
cooking spray. In large bowl with mixer at medium speed, combine all
ingredients until mixture resembles fine crumbs; press firmly into prepared
pan. Bake 20-23 minutes or until golden brown. Top with filling; finish
baking as directed (see recipes “Pecan Pie Bars” or “Cranberry Walnut
Squares” in this cookbook).

From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,

Yields
1 Servings

RobinDee

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