Chunky Chocolate Chip Cookies

Ingrients & Directions 1 c Butter 1/2 ts Baking Soda 1 c Brown Sugar, Packed 1/2 ts Baking Powder 2 Eggs 1/2 ts Salt 3 tb Whole Milk 3 c Chocolate Chips 1 ts Vanilla Extract 2 c Flour Preheat the oven to 350 degrees. Cream together the butter, sugar, […]

Ingrients & Directions


1 c Butter
1/2 ts Baking Soda
1 c Brown Sugar, Packed
1/2 ts Baking Powder
2 Eggs
1/2 ts Salt
3 tb Whole Milk
3 c Chocolate Chips
1 ts Vanilla Extract
2 c Flour

Preheat the oven to 350 degrees. Cream together the butter, sugar,
eggs, milk and vanilla in a mixer bowl. Combine the flour, baking
soda, baking powder and salt in another container. Add to the butter
mixture and blend well. Stir in the chocolate chips (or M&Ms)
carefully so as not to break them. Cover the bowl and refrigerate
overnight. Scoop out the dough by teaspoonfuls and drop on an
ungreased cookie sheet, 1 inch apart. Bake until browned (about 8
minutes). Cool slightly then remove onto a rack to cool completely.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Yields
48 Servings

RobinDee

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