Chocolate Chip Oatmeal Cookies #1

Ingrients & Directions 1 c Crisco 3/4 c Sugar 3/4 c Light brown sugar 2 Beaten eggs 1 ts Vanilla flavoring 1 3/4 c Flour with 1/2 ts Salt 1 ts Baking soda 2/3 c Oatmeal (quick cooking) 1 c Nuts (optional) 1 pk (6-oz) chocolate chips From: belville@athena.mit.edu (Sharon […]

Ingrients & Directions


1 c Crisco
3/4 c Sugar
3/4 c Light brown sugar
2 Beaten eggs
1 ts Vanilla flavoring
1 3/4 c Flour with
1/2 ts Salt
1 ts Baking soda
2/3 c Oatmeal (quick cooking)
1 c Nuts (optional)
1 pk (6-oz) chocolate chips

From: belville@athena.mit.edu (Sharon Belville)

Date: 5 Aug 1993 18:43:55 GMT
For the person who was looking for the world’s best — these are from my
grandmother.

Cream Crisco and sugars. Add eggs and vanilla. Sift together flour, salt
and soda and add. Add oatmeal, nuts and chocolate chips to creamed
mixture. Drop by teaspoonsful onto baking sheet. Bake at 350F, 12-15
minutes.

REC.FOOD.RECIPES ARCHIVES

/COOKIES

From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,

Yields
36 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Coffee Toffee Pie

Thu Jun 30 , 2011
Ingrients & Directions -CRUST- 1 1/2 c All-purpose flour 3/4 c Finely chopped walnuts -or pecans 1/4 c Brown sugar 1 oz Bittersweet chocolate, -finely chopped 1/4 ts Salt 1/3 c Unsalted butter, room temp 1 ts Vanilla 2 tb Cold water (or more) FILLING 2 oz Bittersweet chocolate 1 […]

You May Like