Cheese Biscuits

Ingrients & Directions 2 c Self-rising flour 1 ts Baking powder 1 ts Sugar 1/3 c Crisco shortening 3/4 c Grated cheddar cheese 1 c Buttermilk Preheat oven to 350. Mix flour, baking powder, and sugar together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir […]

Ingrients & Directions


2 c Self-rising flour
1 ts Baking powder
1 ts Sugar
1/3 c Crisco shortening
3/4 c Grated cheddar cheese
1 c Buttermilk

Preheat oven to 350. Mix flour, baking powder, and sugar together using a
fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in
buttermilk all at one time just until blended. Do not overstir. Drop by
tablespoonfuls (An ice cream scoop can be used to give biscuits a nicer
shape) onto a well-greased baking sheet. Bake for 12 to 15 minutes.

Yields 8 large biscuits

Savannah Country Cooking Paula H. Deen delights with this sampling of some
of Savannah’s best dishes.

Southern Fried Chicken Hoecakes Peach Cobbler Cheese Biscuits

Airdate: 5/13/98:

To order GMA recipes or to subscribe yearly please call: 1-800-543-4GMA
Single recipes $3 / Yearly $14.95

MC formatted using MC Buster 2.0f & SNT on 5/16/98 by Barb at PK


Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Kefallinian Spicy Meat Pie

Wed Apr 7 , 2010
Ingrients & Directions Karen Mintzias 1 sm Leg of lamb – boned, cut into 1″ pieces, – bones reserved 1 Lemon (juice only) 1/4 c Oil or butter 1 Onion; chopped 3 md Potatoes; parboiled in their – jackets, peeled & diced 1 lg Carrot; parboiled, diced 3 c Parboiled […]

You May Like