Cheddar Biscuit Quiche

Ingrients & Directions 1 pk Buttermilk flaky biscuits 2 c Shredded Cheddar cheese 2 tb Flour 3 Eggs; slightly beaten 1 1/4 c Milk 3/4 c Chopped ham 2 tb Chopped pimiento 1/2 ts Salt 1 ds Pepper Heat oven to 350. Line bottom and sides of 9″ pie pan […]

Ingrients & Directions


1 pk Buttermilk flaky biscuits
2 c Shredded Cheddar cheese
2 tb Flour
3 Eggs; slightly beaten
1 1/4 c Milk
3/4 c Chopped ham
2 tb Chopped pimiento
1/2 ts Salt
1 ds Pepper

Heat oven to 350. Line bottom and sides of 9″ pie pan with biscuits; press
together to seal. Combine cheese and flour. Add eggs, milk, ham, pimiento
and seasoning. Mix well. Pour into biscuit shell and bake for 50-55

Yields
4 Servings

RobinDee

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