Pies

Ingrients & Directions 1 ea Pie shell, 9″, baked -GLAZE- 1 pt Strawberries 1 c Sugar, granulated 2 1/2 tb

Ingrients & Directions FILLING 1/2 c Sugar 3 tb Flour 1/4 ts Nutmeg 1/4 ts Cinnamon Salt 4 c Peaches,

Ingrients & Directions 1 pk Regular or quick-acting -Active dry yeast 1 c Warm water (105 to115 degree 1 tb

Ingrients & Directions 1 cn (21-oz) apple pie filling 2 tb Brown sugar 1/2 ts Cinnamon 1/2 c Chopped pecans

Ingrients & Directions 1 c Graham cracker crumbs 1/4 c Melted butter or margarine 1/2 ts Cinnamon 1/4 c Sugar

Ingrients & Directions 1 1/2 c Sugar 3/4 c Flour 3 Eggs 1 1/2 Sticks of butter 1 1/2 c

Ingrients & Directions 2 lg Onions 2 lg Eggs 2 tb Butter 1/4 ts Salt 1/2 lb Mushrooms, halved 1/4

Ingrients & Directions 1 Graham-cracker crust FILLING 2 -(up to) 3 c Rhubarb; diced (enough to -fit in the pie!)

Ingrients & Directions -CRUST- 1 1/2 c Fat-free chocolate cookie -crumbs 1 tb Oil FILLING 2 c Miniature marshmallows 2

Ingrients & Directions 1 Deep dish pie crust 2 lg Ripe tomatoes Salt, pepper Fresh basil 2 c Grated sharp