Pies

Ingrients & Directions 2 1/4 c Raisins 2 1/4 c Water 1 1/2 c Brown sugar;packed 1/4 c Flour; all

Ingrients & Directions 1 c Pancake mix 1 c Yellow Cornmeal 1/4 c Granulated sugar 1/2 c Milk Oil for

Ingrients & Directions -PIE FILLING- 1/2 c Sugar 1 tb Lemon juice 1 tb ARGO Corn Starch 1 Refrigerated prepared

Ingrients & Directions 1 c Water 1 1/2 tb Olive oil 1/3 ts Salt 2/3 ts Sugar 1 1/4 ts

Ingrients & Directions 1/3 c Shortening or 1/3 cup lard 1/2 ts Salt 3 tb Cold water 1 c All-purpose

Ingrients & Directions 1 tb Butter 1 tb Oil 2 c Mushrooms; sliced 1/2 c Green onions; chopped 1 c

Ingrients & Directions 3/4 c Grape-Nuts cereal 2 lg Apples (Rome, Beauty), -peeled, cored, and -sliced thin 1 ts Lemon

Ingrients & Directions Pastry for 9″ ( 1 crust ) -pie 8 Peach halves; peeled 2/3 c Sugar 4 tb

Ingrients & Directions 1 lb Raisins 1 1/2 c Water, cold 3 c Sugar 2 c Flour 1/4 c Shortening

Ingrients & Directions 6 lg Macintosh apples, sliced 1/2 c Light brown sugar 1/2 c Granulated sugar 2 ts Cinnamon