Pies

Ingrients & Directions 1 lb Ground beef 1 1/2 c Onion; chopped 1/2 ts Salt 1/2 ts Pepper 1 1/2

Ingrients & Directions 2 ea Pastry for 9″ pie; unbaked 4 c Raspberries 1/4 c Minute tapioca 3/4 c Sugar

Ingrients & Directions 12 md Fresh artichoke hearts (or two 12-oz pkgs frozen -artichoke hearts Or two 14-oz cans or

Ingrients & Directions Pastry for 2-crust 9″ pie 4 McIntosh apples; peeled/ -cored/thin sliced (1 lb) 1/2 c Pecans; chopped

Ingrients & Directions 1 1/4 c Sugar 2 tb Tapioca (quick cooking) 5 c Fresh cherries; *see note 1/4 ts

Ingrients & Directions 2 c Pecans, toasted,chopped 1 1/2 ea Cubes of Unsalted Butter 6 oz Semi-Sweet Chocolate bits 1

Ingrients & Directions 1 tb Butter 1 Bag frozen seasoning mix: -onion; pepper, celery (or -fresh) 1 lg Bag mixed

Ingrients & Directions 1 Shallot or small onion cut -into small pieces Freshly ground black pepper 1 pn Mace 1

Ingrients & Directions 2 c All-Purpose Flour 1 c Old-Fashioned Rolled Oats 1/2 c Sugar 2 1/2 ts Baking Powder

Ingrients & Directions 1 c Bisquick 1/3 c Cold water 1 lb Ground beef 1/2 ts Salt 1/2 ts Oregano