Pies

Ingrients & Directions 1 4-lb ready to cook stewing -chicken; cut up 4 c Water 1 c Chopped onion 1 […]

Ingrients & Directions 1 Prepared 10-inch pie shell -in a tart pan 1 tb Olive oil 1 c Sliced wild

Ingrients & Directions 6 qt WATER; WARM2 13/16 c WATER; COLD 1 1/2 qt WATER; COLD 15 oz BUTTER PRINT

Ingrients & Directions -CRUST- 14 Nutter Butter peanut butter -sandwich cookies, crushed 3 tb Butter, melted FILLING 1/3 c Chocolate

Ingrients & Directions 1/2 ea Bread, loaf, day old 1/2 c Butter 3 ea Egg, well beaten 1/2 c Milk

Ingrients & Directions 1 Batch pie dough, enough for -two crust pie 4 c Blueberries 4 ts Lemon juice 3/4

Ingrients & Directions POTPIE FILLING 1 Carrot; thinly cut on the -diagonal 1 Potato; peeled and cubed 1 Onion; chopped

Ingrients & Directions -PATTI – VDRJ67A- 9 oz Chocolate wafer cookies 1/2 c Unsalted butter; melted 10 tb Kahlua; divided

Ingrients & Directions 2 c Turkey; cooked & cut up 1 c Celery; chopped 1/2 c Onion; finely chopped 1/2

Ingrients & Directions 3 c Shredded cooked chicken; -(about 12 ounces) 1 1/4 c Milk; divided 1 cn Condensed cream