Cakes

Ingrients & Directions 3/4 c Ginger flavored cookie 5 tb Butter, melted -crumbs 3 tb Brown sugar 1/3 c Finely […]

Ingrients & Directions 2 c All-purpose flour* 1/2 ts Salt 3/4 c Sugar 1 Egg 1/4 c Margarine or butter,

Ingrients & Directions -WALDINE VAN GEFFEN VGHC42A SPONGE CAKE BASE 1 Egg 1/3 c Sugar 1/4 ts Vanilla 1/4 c

Ingrients & Directions 2 c Chocolate wafer crumbs 1/3 c Butter or margarine; melted 3 tb Sugar RASPBERRY SAUCE 2

Ingrients & Directions 6 Eggs 3/4 c Sugar 2 1/2 c Bisquick 1/2 c -Water 1/2 ts Cinnamon 1 2″

Ingrients & Directions 1 c -Boiling water 1 c Dates;chopped 1 ts Baking soda 1/2 c Butter 1 c Sugar,granulated

Ingrients & Directions 4 tb Olive oil 1 c Chopped leeks 2 ts Chopped garlic Salt and pepper 1 lb

Ingrients & Directions SEE BELOW *Use Basic Recipe *Use Graham Cracker Crust found under Crust Variations. This rich dessert gets

Ingrients & Directions PATTI – VDRJ67A 1/4 lb White chocolate 1/2 c Water; boiling 1 c Butter 2 c Sugar

Ingrients & Directions 3 tb Butter 1/4 c Finely chopped onions 1 lb Jumbo lump crabmeat; picked -over to ;