V-8 Bread
Ingrients & Directions 5 oz V-8 vegetable juice 2 tb Water; warmed 1/2 ts Garlic salt 1 tb Sugar 1/2 […]
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Ingrients & Directions 13 c Wholewheat Flour 2 tb Dry yeast 1/4 c Molasses 2 ts Sugar 3 tb Salt
Ingrients & Directions 1 oz Fresh yeast -or- 1 tb Dried yeast -and- 1 ts Caster sugar 1/4 pt Tepid
Ingrients & Directions -GWHP32A 2 tb Canola oil Dak Gazette II 2/3 c Water; + – 1 pk Yeast 1/2
Ingrients & Directions 2 Envelopes Active dry yeast –; (1/4-oz ea) 1/2 c Warm water; about 110 -degrees 1/4 c
Ingrients & Directions 1 ea Sweet Spanish onion 1 1/2 c All-purpose flour 1 tb Baking powder 1/2 ts Salt
Ingrients & Directions 2 c Flour 1 c Sharp cheddar cheese; grated 1 ts Sugar 1/2 ts Baking powder 1/2
Ingrients & Directions -SUPPLIES NEEDED- 3 Jars Ball (#14400-81400) (12 oz) 8 New lids – don’t use old Ones 8
Ingrients & Directions 3/4 c Butter, divided, -reserve 1/2 cup 1 c Brown Sugar, divided -reserve 1/2 cup 3 Ripe
Ingrients & Directions 1 c Warm water (110F) 1 1/2 ts Salt 1 tb Sugar 2 tb Vegetable shortening 1