Specialty Of The House Cornbread
Ingrients & Directions 1 1/4 c All purpose flour; sifted 3/4 c Yellow cornmeal 3 tb Sugar 1/2 ts Salt
Breads
Breads
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Breads
Corn Bread Topping
Ingrients & Directions 3/4 c Cornmeal 1/4 c Flour,all-purpose 1/2 ts Salt 1 1/2 ts Baking powder 1 tb Sugar
Breads
Italian Flatbread
Ingrients & Directions 2 c Bisquick original baking mix 1/2 c Hot water 2 tb Margarine or butter; melted 1/4
Breads
Maple, Wheat And Oat Bread For Machine
Ingrients & Directions 1 1/4 c Warm water; 110 to 115 -degrees 2 tb Maple syrup 2 1/4 c Bread
Breads
Bread And Butter Pudding
Ingrients & Directions 6 ea Slices of brea 1 t Vanilla 3 ea Eggs 1/2 c Raisins 2 c Warm
Breads
Bread Dumplings (sourdough)
Ingrients & Directions 2 c Sourdough batter; proofed 2 tb Baking powder 1 c Milk 1 1/2 ts Salt 3
Breads
Gingerbread Waffles With Peach Sauce
Ingrients & Directions 2 c Buttermilk baking mix (such -As Bisquick) 1 c Milk 1 Egg 1/3 c Molasses 1/4
Breads
Pepper And Bread Salad
Ingrients & Directions 1 Sweet red pepper 2 c Bread cubes, packed – (see note) 2 1/2 tb Capers 1
Breads
Blue Cheese Bread
Ingrients & Directions – 1 1/3 c Milk 1 c Milk 2 tb Butter Or Margarine 1 1/2 tb Butter
Breads
Special Strawberry Bread
Ingrients & Directions 2 c Strawberries; frozen; Whole,thawed, –unsweetened, (reserve -juice) 1 3/4 c Flour 1 ts Baking soda 1/4