Mexican Bread Pudding With Apples~ Raisins~ A
Ingrients & Directions -JUDI M. PHELPS 1 Egg 1/4 c Milk 1 Stick (4 oz) butter; melted 4 c Stale
Breads
Breads
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Breads
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Ingrients & Directions 1 c Whole wheat flour 3/4 c Raisins 3/4 c Coarsely chopped walnut 2/3 c All purpose
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Ingrients & Directions 7 1/2 c FLOUR (ALL PURPOSE) 2 tb SUGAR 2 pk YEAST 2 ts SALT 20 x
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Ingrients & Directions 12 sl White bread 1/2 c Anchovy butter Trim the crusts from the bread and cut the
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Ingrients & Directions 1/4 c Brown sugar 1/4 c Chopped walnuts 2 tb All-purpose flour 2 cn (8 ounces each)
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Ingrients & Directions 3 c Flour 1 1/2 tb Baking powder 2 ts Salt 1 1/2 c Warm water Mix
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Ingrients & Directions 1 1/8 c Water; lukewarm 3 c White bread flour 3 1/3 tb Brown sugar 1 ts
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Ingrients & Directions 1 pk Active dry yeast — l/4 oz 1 ts Salt 1/4 c Warm water 1 ea
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Ingrients & Directions DOUGH 1 1/3 c Water 1 md Banana, fully ripe 1 tb Vegetable oil 1 tb Honey
Breads
Mexican Bread Pudding
Ingrients & Directions 1 qt Water 1 lb Brown Sugar 1 3 in stick cinnamon 1 Whole Clove 6 Slices