Buttermilk Honey Bread
Ingrients & Directions 1 Envelope dry yeast or 1 cake -fresh yeast 3/4 c Warm or lukewarm water 1 ts
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Ingrients & Directions 1 Envelope dry yeast or 1 cake -fresh yeast 3/4 c Warm or lukewarm water 1 ts
Ingrients & Directions 1 1/3 lb Italian sausage – hot 8 c Cranberries; coarse chop 2 2/3 lb Italian sausage
Ingrients & Directions 2 c Unbleached all-purpose flour 2 c Whole-wheat pastry flour 1 tb Plus 1 ts Baking soda
Ingrients & Directions 2 tb Dry yeast 1/4 c Warm water 1/2 ts Each.. cinnamon, anise -seeds, orange peel 1
Ingrients & Directions BETTER BUTTER Mix an equal amount of -butter and olive oil or -canola oil in a blender.
Ingrients & Directions STARTER 1/3 Envelope active dry yeast -(3/4 teaspoon) 1/3 c Warm water 1/3 c Bread or all-purpose
Ingrients & Directions 1 pk Yeast 1 1/2 c Bread flour 1 1/2 c Wheat flour 1/2 ts Salt 2
Ingrients & Directions -ELAINE TAIT- PHILLY.INQUIRER 5 c To 6 cups bread flour aprox. 2 pk Dry yeast 1 tb
Ingrients & Directions 1 1/4 c water 2 ts sugar 1 ts salt 1/4 ts baking soda 3 c bread
Ingrients & Directions 1 c Whole-wheat flour 1/2 c Flour 1/2 c Cornmeal 2 ts Baking powder 1/2 ts Baking