Green Chilie And Cheddar Stuffed Bread
Ingrients & Directions -DOUGH- 3/4 c Water; (70-80) 1 tb Olive or vegetable oil 3/4 ts Salt 2 1/3 c
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Ingrients & Directions -DOUGH- 3/4 c Water; (70-80) 1 tb Olive or vegetable oil 3/4 ts Salt 2 1/3 c
Ingrients & Directions 3/4 c Water 2 c Bread Flour 1 tb Nonfat Dried Milk 1/2 ts Salt 1 tb
Ingrients & Directions -PEARS- 1/4 c Fresh lemon juice 15 1/8″-thick slices peeled 8 lg Firm but ripe pears w/
Ingrients & Directions 1 c Wrist-temperature water 1 1/2 ts Active dry yeast; (half 1/4 -oz packet) 1 tb Sugar
Ingrients & Directions -BRUCE MCMANUS (TTGP71A) 1 3/4 c Whole wheat flour 1 ts Baking soda 1 ts Ground ginger
Ingrients & Directions 1 ts Yeast 1 ts Sugar 1 c Warm water 2 1/4 3/4 cups king Arthur -unbleached
Ingrients & Directions 1 xkgr41a don fifield 2 1/4 c bread flour 2 tb sugar 1 ts salt 1 tb
Ingrients & Directions 1 lg Round loaf peasant bread, -cut into 1-inch cubes, -about 4 cups 1 Shallot, finely chopped
Ingrients & Directions 2 ts Dry yeast; (not rapid rise) 3 1/2 c Bread flour 1 ts Cinnamon 1 Egg;
Ingrients & Directions 1 c Water 1 tb Margarine 1 1/2 ts Sugar 1/2 ts Salt 2/3 c Yellow Cornmeal