Easiet-ever Bread Pudding
Ingrients & Directions 4 c Stale bread; cut into 3/4″ -cubes 3 1/2 c Soy milk 2/3 c Maple syrup
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Ingrients & Directions 4 c Stale bread; cut into 3/4″ -cubes 3 1/2 c Soy milk 2/3 c Maple syrup
Ingrients & Directions 4 c Dry bread cubes 1 c Hot water or turkey broth 1 c Chopped celery 1/4
Ingrients & Directions 1/4 lb Margarine (1 stick) 1/4 lb Sharp cheddar cheese; -coarsely grated 1/2 ts Worchestershire sauce (if
Ingrients & Directions 2 c Warm tap water, about 110 Degrees 2 1/2 ts (1 envelope) active dry Yeast 5
Ingrients & Directions 4 tb Unsalted butter 2 c Veal stock 2 tb Dried tuitsma flowers, *OR* 1 Bunch large
Ingrients & Directions 1 1/2 c Sourdough starter sponge* 2 c Whole wheat flour 2 tb Sugar 1/2 ts Baking
Ingrients & Directions FOR 1 1/2 POUND LOAF 1 1/4 c Water 1 1/2 c Bread flour 1 1/2 c
Ingrients & Directions -Elayne Caldwell (KVNH17B) 1 c All-purpose flour 1 1/2 c Yellow cornmeal 1 tb Baking powder 1
Ingrients & Directions 1 1/4 c Water 2 c White bread flour 1 c Wheat bread flour 2 tb Dry
Ingrients & Directions 1 1/2 Lb Loaf:; (1 Lb Loaf): 1/3 c Potato; raw, fine shred (1/4 -C) 1/3 c