Garlic-herb Bread
Ingrients & Directions 1 Stick butter or margarine. -softened; (1/2 cup) 2 Cloves garlic; minced, up to -4 2 tb
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Ingrients & Directions 1 Stick butter or margarine. -softened; (1/2 cup) 2 Cloves garlic; minced, up to -4 2 tb
Ingrients & Directions 1 c Water 2 tb Nonfat dry milk powder 1 ts Salt 2 tb Granulated sugar 3
Ingrients & Directions SERVINGS: MAKES 1 LOAF ———————SOURCE:THE FINE ART OF ITALY——————— ISBN 0-8129-1838-X FROM: SALLIE KREBS A sweet bread
Ingrients & Directions 2 tb Paprika 2 1/2 ts Coarse salt 1 1/8 ts Cayenne 7 tb Unsalted butter, softened
Ingrients & Directions 3/4 c Sugar 2 Eggs 3/4 ts Salt 1 1/2 c Milk 2 c Flour 1 c
Ingrients & Directions 3 c Whole wheat flour, 1 1/2 ts Baking soda Preferably stone ground 1 c Old fashioned
Ingrients & Directions 3 c All-purpose flour 2 c Sugar 3 ts Cinnamon 1 ts Baking soda 1 ts Salt
Ingrients & Directions 2 ts Yeast 2 c White Flour 1 c Whole Wheat Flour 1 c Oatmeal; Whirred In
Ingrients & Directions Loaf of French or Italian -bread 2/3 c Grated sharp white cheddar -cheese 1/4 c Finely diced
Ingrients & Directions 1 Granary French stick; -diagonally sliced ; almost all the way ; through at 1 1/2in ;