Peanut Butter And Jelly Bread
Ingrients & Directions 2 c All-purpose flour 1/2 c Sugar 1 ts Baking powder 1 ts Salt 3/4 c Peanut
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Ingrients & Directions 2 c All-purpose flour 1/2 c Sugar 1 ts Baking powder 1 ts Salt 3/4 c Peanut
Ingrients & Directions 2 lb Unpeeled “old” potatoes -(these three mixed, opt) 1 Egg, beaten Creamy milk 1/2 Stick butter
Ingrients & Directions 2 Sachets dried yeast; (14g) 2 tb Black treacle 2 tb Tepid water 400 g Plain flour
Ingrients & Directions 3 c Sifted all-purpose flour 1 t Salt 1 T Butter 2 T Melted butter 2 t
Ingrients & Directions ———————–DONNA G BM COOKBOOK III———————– -posted by Gaye Levy DTXT63A 1 ts Salt 1 c Sourdough starter
Ingrients & Directions 1 c Brown sugar 1/4 c Butter; melted 1/2 c Milk; sour 2 c Flour 1 Egg;
Ingrients & Directions 3 c Flour (my stepmom uses half -white and half whole wheat; -I use all whole wheat)
Ingrients & Directions 1/2 tb Yeast 3/4 c Oats 2 1/4 c Bread flour 1 tb Sugar 1/2 tb Salt
Ingrients & Directions 2 c Corn meal 1/4 ts Soda 2 ts Baking powder 1 ts Salt 2 Eggs, beaten
Ingrients & Directions 1 pk Yeast 2 1/2 c Better for Bread flour 1/2 c Wheat flour 3 tb Gluten