Sourdough Bread
Ingrients & Directions -SOURDOUGH STARTER- 2 1/4 ts Active Dry Yeast 1/2 c Warm Water; (110-F Degrees) 2 c All-purpose […]
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Ingrients & Directions -SOURDOUGH STARTER- 2 1/4 ts Active Dry Yeast 1/2 c Warm Water; (110-F Degrees) 2 c All-purpose […]
Ingrients & Directions Mary Bowles DNSR31A 1 pk Yeast 3 tb Warm Water 1 ts Sugar 1 1/3 c Honey
Ingrients & Directions 2 c Unbleached flour 1 c Brown sugar; packed 1 tb Baking powder 2 ts Cinnamon 1/2
Ingrients & Directions 1 c Dark beer, at room -temperature 1/4 c Dark corn syrup 1 tb Butter, at room
Ingrients & Directions 2 tb Butter 1 c Sugar 1 Egg 1 1/2 c Flour 1 ts Baking soda 1
Ingrients & Directions 2 c All-purpose flour 3 tb Oil or shortening, melted 1 c Old-fashioned rolled oats 1/2 ts
Ingrients & Directions 1 Box frozen chopped broccoli; -thawed and drained 1 md Onion; chopped 6 oz Cottage cheese 4
Ingrients & Directions 1 pound loaf 1/4 c Plain mashed potato* 3/8 c Milk 1 ts Salt 1/4 c Potato
Ingrients & Directions -North India & Nepal FLATBREADS & FLAVORS; ALFORD 2 c Flour, atta; or whole wheat 1 ts
Ingrients & Directions 1 c Hominy 1 tb Melted shortening 2 Eggs, well beaten 1/2 c Corn-meal 1/2 ts Salt