Lorraine’s Buttermilk Rye Bread
Ingrients & Directions FOR 1-POUND LOAF 7/8 c Buttermilk; (or 3 T. dry -buttermilk powder and 7/8 -cup water) 2 […]
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Ingrients & Directions FOR 1-POUND LOAF 7/8 c Buttermilk; (or 3 T. dry -buttermilk powder and 7/8 -cup water) 2 […]
Ingrients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 1/2 ts Cinnamon 2 1/4 c Bread flour 1 pn
Ingrients & Directions 6 c Chopped Roma tomatoes 3 tb Fresh marjoram leaves -=OR=- -(peeled and seeded) 2 ts -Dried
Ingrients & Directions 3 c Flour 2 ts Baking powder 1 1/4 ts Salt 1 ts Baking soda 1 ts
Ingrients & Directions 1 1/2 ts Yeast 3 c Bread Flour 1 tb Butter 2 tb Dry Milk 1 ts
Ingrients & Directions —for 1 1/2 pound loaf— 1/3 c Sweetened flaked dried -coconut 1/3 c Milk 1 lg Egg
Ingrients & Directions 1/3 c Dry bread crumbs for coating -souffle dish 3 c Milk 1 c Stone-ground white cornmeal
Ingrients & Directions 1 1/8 c Water 2 1/2 c White bread flour 1/2 c Wheat bread flour 1 1/2
Ingrients & Directions 1 Beaten egg 2 c Buttermilk 3 tb Molasses or honey 1 1/2 tb Melted butter 2
Ingrients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 1/3 c Molasses 3 1/2 c Bread flour 1 ts