Cajun Beans Over Cornbread

Ingrients & Directions Cornbread 8 oz Stewed tomatoes 1 ts Dried minced onion Tobasco sauce 15 oz Great north. beans; canned 1 ts Chicken bouillon 1/8 ts Garlic powder 1/2 c Cheddar; shredded Combine undrained beans, undrained tomatoes, and all ingredients except cheese in medium saucepan. Bring to a boil, […]

Ingrients & Directions


Cornbread
8 oz Stewed tomatoes
1 ts Dried minced onion
Tobasco sauce
15 oz Great north. beans; canned
1 ts Chicken bouillon
1/8 ts Garlic powder
1/2 c Cheddar; shredded

Combine undrained beans, undrained tomatoes, and all ingredients except
cheese in medium saucepan. Bring to a boil, reduce heat, and simmer 10
mins.

To serve, split a piece of cornbread in half. Spoon beans over cornbread
and sprinkle with cheese.

Yields
1 Servings

RobinDee

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