Butter Tarts

3/4 c Brown sugar
1 Egg
1/4 c Corn syrup
2 tb Melted butter
1 ts Vanilla
1/4 ts Salt
1/2 c Raisins

Stir all ingredients to-gether but raisins in a bowl and mix well. add
raisins Fill tart shells and bake in the bottom third of your oven
for 12 minutes at 450 F.

Yields
6 Servings