Best Machine Sourdough Bread

3/4 tb Yeast
2 1/4 c Bread Flour
1 tb Sugar
1 tb Oil
1 c Sourdough starter
1/2 c Warm Water
1 ts Salt

Yields 1 Loaf

All ingredients except the water should be at room temperature before
starting. Add the ingredients to the pan in the order listed. Select “White
Bread”. Press “Start”.

~~~ Adapted by Joan Mershon from a recipe by Helen Fleischer

Yields
1 Servings