Ingrients & Directions
1 -(up to)
2 sm Bananas; sliced
1 Box (18-oz) yellow cake mix
1 Box (3-oz) banana cream
-pudding
4 Eggs
1 c Water
1/4 c Oil
1/2 c Finely chopped nuts
In large mixing bowl, mash bananas. Add re- maining ingredients. Beat with
mixer 2 minutes and pour into greased and floured 10-inch tube pan. Bake at
350 for 60-70 minutes. Cool in pan 15 minutes.
MARGARET SIMPSON
CLARENDON, AR
From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,
Yields
1 Servings