Bakewell Cream Biscuits

Ingrients & Directions 4 c Flour 4 Tsp.Bakewell Cream * 1 ts Salt; ( may be omitted ) 2 ts Baking soda 1 3/4 c Milk 1/2 c Mayonaise Source : The Good Sam’s RV Cookbook Preheat oven to 400 degrees. Mix and sift dry ingredients together. Add milk and […]

Ingrients & Directions


4 c Flour
4 Tsp.Bakewell Cream *
1 ts Salt; ( may be omitted )
2 ts Baking soda
1 3/4 c Milk
1/2 c Mayonaise

Source : The Good Sam’s RV Cookbook

Preheat oven to 400 degrees. Mix and sift dry ingredients together. Add
milk and mayonaise ; mix. Turn onto a floured board; knead 5 or 6 times.
Cut with biscuit cutter. Bake 10 minutes, then lower the heat to 325
degrees until biscuits are golden.

HINT: You can turn off the oven after 10 minutes; the biscuits will brown.

* If in an area where Bakewell Cream is not available, order by mail from
Byron H. Smith & Co.,Inc., 54 Perry Road, P.O. Box 875, Bangor, Maine
04401. Send $ 2.00 for each box plus $ 1.75 handling and postage.


Yields
1 Servings

RobinDee

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