Apricot Torte

Ingrients & Directions 1/2 lb Vanilla wafers 1/2 c Butter 1 c Powdered sugar 1 c Cream; whipped 2 Eggs; separated 1 c Cooked dried or canned -apricots; sieved Roll wafers into crumbs. Pack crumbs on bottom of 8- or 9-inch square pan, reserving 1/2 cup for top.

Ingrients & Directions


1/2 lb Vanilla wafers
1/2 c Butter
1 c Powdered sugar
1 c Cream; whipped
2 Eggs; separated
1 c Cooked dried or canned
-apricots; sieved

Roll wafers into crumbs. Pack crumbs on bottom of 8- or 9-inch square pan,
reserving 1/2 cup for top.

RobinDee

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